So im 7 weeks pregnant and I know sushi is pretty much out of the question but i'm DYING. My husband asked an interesting question though: What about vegetarian sushi? OR shrimp tempura (which is fried shrimp and I heard shrimp is safe in moderation). My first thought is that even if it was one of the above it would still possibly come in contact with other raw ingredients but I wanted other prego's opinion :) THANKS!
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